 ITALIAN SALAD 1 small head romaine lettuce 3/4 cup Mrs. Cubbison's Cheese & Garlic or Onion & Garlic Croutons 1/2 red bell pepper, diced 6 ounces Italian salami, cut in thin strips 1/3 cup diced red onion 2 small tomatoes, diced 1/3 cup mayonnaise or low-calorie mayonnaise 2 teaspoons catsup 1/2 teaspoon garlic salt 1/4 teaspoon freshly ground black pepper 1 tablespoon red wine vinegar 2 tablespoons cold water 1/2 cup shredded Parmesan cheese Tear romaine into bite-size pieces into large salad bowl. Arrange croutons, red pepper, salami, onion and tomatoes on top. In small bowl, blend mayonnaise, catsup, garlic salt, pepper, vinegar and water. Toss salad lightly with dressing. Sprinkle with cheese and toss again. Serve on chilled salad plates. Makes 6 servings. |
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