 Mustard Vinaigrette Courtesy of Ken Goldenberg Ingredients: 2 tablespoons olive oil 2 to 3 tablespoons wine vinegar, lemon juice or to taste 2 teaspoons Morehouse Mustard, or to taste Salt and pepper to taste Mix all ingredients and pour over salad. Toss and serve. |
| Return to the Celebrity Chef Recipes Page | Return to the Recipes Page |