 BASIC STUFFIN' CASSEROLE Two 6 oz. bags Mrs. Cubbison's stuffing 1 cup (2 sticks) melted butter or margarine 1 1/2 cups chopped celery 1 cup chopped onion 1 1/2 cups broth, fruit juice or water Combine dressing with butter or margarine and vegetables. Stir liquid in gradually. Spoon into 2 1/2 or 3-quart greased casserole dish. Bake covered 30 minutes at 350 degrees F. Remove cover and bake 5 to 10 minutes longer for a crisper top. Makes 12 (1/2 cup) servings. |
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