Servings: 8
Prep Time: 30 min
Cook Time: 30 to 50 min
1 box (12 oz.) of Mrs. Cubbison's Seasoned Corn Bread Stuffing
3/4 cup; chopped prunes
1/2 cup; chopped dried apricots
1/2 cup; chopped dried figs
1/4 cup; dark raisins
1 3/4 cups; water
1/4 cup; melted butter or margarine
1 tablespoon; lemon juice