Servings: 8
Prep Time: 30 min
Cook Time: 30 to 50 min
1 cup; white grape juice or apple juice
3/4 cup; Madeira or port wine
1/2 cup; sun-dried tomatoes (not packed in oil)
1 box (12 oz.) of Mrs. Cubbison's Traditional Seasoned Stuffing
3/4 cup; chopped onion
3/4 cup; chopped celery
1/2 cup; pine nuts, toasted
1/4 cup; melted butter or margarine