Servings: 8
Prep Time: 30 min
Cook Time: 35 to 50 min
1 box (12 oz.) of Mrs. Cubbison's Seasoned Corn Bread Stuffing
1 cup; chopped celery, including leaves
Zest and flesh of 1 orange, chopped
1 cup; chopped dried figs
2 eggs, well beaten
1 cup; melted butter or margarine
1 cup; milk